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Weber Summit S-670 6 Burner Natural Gas Grill Review: Unleashing the Power of Premium Grilling

Introduction

When it comes to top-tier outdoor grilling, the Weber Summit S-670 6 Burner Natural Gas Grill stands as a beacon of excellence in engineering and performance. Designed for those who demand versatility, power, and reliability, this grill is more than just a cooking appliance—it's a culinary powerhouse. In this review, we’ll delve deep into its specifications, share an in-depth personal experience, and explore why the Summit S-670 is a must-have for any serious grill master.

Unmatched Specifications

The Weber Summit S-670 isn’t just another grill; it’s a complete outdoor cooking system that brings the kitchen to your backyard. Here’s what sets it apart:

• Six robust stainless steel burners.
• 769 square inches of total cooking space.
• 624 square inches of primary cooking area.
• 145 square inches warming rack, perfect for keeping food warm.
• Powerful 60,000 BTU-per-hour main burners.
• Specialized Burners:
  • Sear Station: 10,600 BTU for perfect searing.
  • Side Burner: 12,000 BTU, ideal for sauces and side dishes.
  • Smoker Burner: 6,800 BTU for infusing smoky flavor.
  • Rotisserie Burner: Infrared, 10,600 BTU for rotisserie perfection.
• Dimensions: 50.5" H x 74.1" W x 26.5" D when the lid is closed.
• High-quality stainless steel rod cooking grates.
• Designed for natural gas, connecting directly to your home’s supply.
• Snap-Jet individual burner ignition system for precise control.
• Additional features: Built-in lid thermometer, stainless steel flavorizer bars, Tuck-Away rotisserie system, lighted control knobs, and a comprehensive 10-year warranty.

In-Depth Review and Personal Experience

Owning the Weber Summit S-670 is akin to having a professional-grade kitchen in your backyard. From its sleek, modern design to its vast array of features, this grill is built to deliver exceptional performance every time it’s fired up. As an avid griller, I’ve put the Summit S-670 through its paces, and here’s what I found.

The build quality is immediately apparent—crafted from durable stainless steel, it’s designed to withstand the harshest weather conditions. The grill’s substantial cooking area is perfect for everything from family dinners to large gatherings, allowing you to grill multiple dishes simultaneously without compromising on space or heat distribution.

My Experience

Assembling the Weber Summit S-670 was a clear indication of its superior quality. The process, while detailed, was straightforward thanks to well-illustrated instructions. It took a couple of hours, but the effort was worth it when I saw the grill in all its glory.

Upon first ignition, I was impressed by the even heat distribution across the cooking surface. The sear station was particularly effective, producing perfect sear marks on my steaks. The rotisserie burner excelled when I tried a whole chicken—juicy, evenly cooked, and wrapped in crispy, golden skin. This grill didn’t just meet my expectations; it exceeded them.

Over several weeks, I explored a variety of dishes, from basic burgers to intricate smoked ribs. The Summit S-670 handled everything with ease. The smoker burner was a revelation, adding rich, smoky flavor to my ribs that rivaled any dedicated smoker. Cleanup was also hassle-free, thanks to the design of the grates and the ease of accessing the grease tray.

Benefits and Versatile Use Cases

The Weber Summit S-670 shines in multiple grilling scenarios, offering benefits that cater to both novice and experienced grillers:

• Versatile Cooking Options: With six main burners and additional specialized burners, you can sear, simmer, smoke, and rotisserie all on one grill.
• Large Cooking Area: The 769 square inches of total cooking space allows you to cook for a crowd without juggling cooking times or temperatures.
• Precision and Control: The Snap-Jet ignition system offers precise control over each burner, enabling you to cook different dishes simultaneously, each at its perfect temperature.
• Built to Last: Constructed from stainless steel, this grill is designed to endure, with a 10-year warranty backing its durability.
• User-Friendly Features: Thoughtful additions like lighted control knobs, a built-in thermometer, and easy-clean components make grilling a pleasure rather than a chore.

Conclusion

The Weber Summit S-670 6 Burner Natural Gas Grill is more than just a grill—it’s an investment in outdoor cooking excellence. Its powerful burners, expansive cooking area, and range of specialized features make it the ideal choice for serious grill enthusiasts. While it carries a premium price tag, the unmatched performance, durability, and versatility justify the investment. Whether you’re cooking for a large gathering or experimenting with gourmet recipes, the Summit S-670 ensures your culinary creations are a success.

FAQ

Is assembling the Weber Summit S-670 difficult?

The assembly process is well-guided and straightforward, but due to the size and complexity of the grill, it can take a couple of hours to complete.

Can I convert the Weber Summit S-670 to use propane?

No, the Summit S-670 is designed specifically for natural gas. However, Weber offers similar models that run on propane if that suits your needs better.

How do I clean the stainless steel cooking grates?

Cleaning is easy—after grilling, let the grates cool down, then use a grill brush to remove any food residue. For a deeper clean, remove the grates and wash them with warm, soapy water.

Is the Weber Summit S-670 beginner-friendly?

While it is user-friendly, thanks to features like the Snap-Jet ignition and lighted knobs, its extensive features might be more than a beginner needs. That said, it’s a great investment for anyone serious about improving their grilling skills.

What’s the expected lifespan of the Weber Summit S-670?

With proper care, the Summit S-670 is designed to last for many years. The 10-year warranty is a testament to its quality and durability.

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